As the owner of a restaurant, you know the importance of your kitchen. The kitchen is where the magic happens. Your chefs are hard at work cooking up delicious food to keep your patrons happy and coming back for more. The kitchen is also where accidents tend to happen, including accidents that can lead to kitchen fires. Therefore, you should be aware of how to keep your patrons and employees safe by minimizing the threat of fire damage.
Eatery Kitchen Fires
Anytime you are working around open flames and hot appliances, you face the risk of a possible fire. Perhaps the flame of a grill gets out of hand, or maybe your fryer malfunctions and causes a grease fire. Kitchen fires, particularly those that happen in eateries are more common than you might think. Between 2011 and 2013, there were approximately 5,600 kitchen fires.
Cooking equipment tends to be the number-one cause of fires within businesses that serve food and drinks. A fire can result in the devastating loss of property and life, particularly if you do not have some form of a safety plan and fire protection in place. Owning a restaurant means you must think beyond a standard fire extinguisher. Although it is good to have one on hand, you need more than that to keep your business safe.
Fire Suppression Installation
If you are rather new to the restaurant business, you may not have thought about the importance of fire suppression. Instead, you are far too excited about the planning and setup of your new eatery. However, you should make sure you invest in a fire suppression system as soon as possible. An expert can analyze your restaurant to determine how many fire extinguishers you need and whether a sprinkler system is necessary.
A sprinkler system is a form of fire suppression that can help minimize the spread of a fire should one break out in your place of business. The heat from a fire activates the sprinkler system, causing pressurized water to extinguish the flames before they can harm anyone or create intense damage to your business.
If you are interested in finding out more about fire suppression systems from your restaurant, it is recommended that you get in touch with a company like Echo Fire Protection. A technician can assess your restaurant and help you determine the best course of action to help keep you, your employees, your patrons, and your establishment safe from the threat of fires.Share
3 February 2020
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